Kabosu-zuke / Preserved Kabosu
Winner of the Minister of Agriculture, Forestry and Fisheries Award at the 26th National Confectionary Exposition in 2013.
The skin of fully ripe kabosu (citrus fruit) from Oita Prefecture, bathed in the full blessings of the sun on the tree, is carefully cooked in our secret honey.
The soft, nostalgic smell of citrus fruits is calming and comforting.
Kabos is one of the most popular citrus fruits because of its fresh and lively aroma.
It has a refreshing natural aroma and an elegant taste.
Original: $10.50
-65%$10.50
$3.67More Images
Kabosu-zuke / Preserved Kabosu
Winner of the Minister of Agriculture, Forestry and Fisheries Award at the 26th National Confectionary Exposition in 2013.
The skin of fully ripe kabosu (citrus fruit) from Oita Prefecture, bathed in the full blessings of the sun on the tree, is carefully cooked in our secret honey.
The soft, nostalgic smell of citrus fruits is calming and comforting.
Kabos is one of the most popular citrus fruits because of its fresh and lively aroma.
It has a refreshing natural aroma and an elegant taste.
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Description
Winner of the Minister of Agriculture, Forestry and Fisheries Award at the 26th National Confectionary Exposition in 2013.
The skin of fully ripe kabosu (citrus fruit) from Oita Prefecture, bathed in the full blessings of the sun on the tree, is carefully cooked in our secret honey.
The soft, nostalgic smell of citrus fruits is calming and comforting.
Kabos is one of the most popular citrus fruits because of its fresh and lively aroma.
It has a refreshing natural aroma and an elegant taste.
